Confined Winter Cows Fact Sheet – Penn State Extension
Website: Confined Winter Cows Fact Sheet – Penn State Extension
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extension.psu.edu
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The first consideration that should be acknowledged is the amount of pen and bunk space available. Ideally, mature cows need 35 to 50 ft 2 of pen space per head and 24 to 30 linear inches of bunk space per head (FASS, 2020). Penn State Extension has a fact sheet entitled Cow Pen and Bunk Spacing Requirement where you can learn more.
READ MORE: Confined Winter Cows Fact Sheet – Penn State Extension
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SOURCE: Farmer & Cowboy Magazine – beef
AND ANGUS NEWS: Farmer & Beef Satireh
NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.
