Cattle highlight long-term strains – AgUpdate
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Cattle highlight long-term strains. May 3, 2022. Steve Sunderman feeds cattle on his family’s farm near Norfolk, Neb., which has been in operation for more than 130 years. Photo courtesy Jake Wragge. Editor’s note: The following was written by Debra Skodack for the Federal Reserve Bank of Kansas City Ten Magazine April 4.
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SOURCE: Farmer & Cowboy Magazine – industry
AND ANGUS NEWS: Farmer & Beef Satireh
NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.
