Changes in go beyond the numbers | Mississippi …
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In 2020, the state’s cattle had a $261 million value of production, which was a $12 million increase over the previous year. The most recent count from the Mississippi State University Division of Agriculture, Forestry and Veterinary Medicine listed 920,000 head of cattle on 15,980 farms in 2020.
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SOURCE: Farmer & Cowboy Magazine – beef
AND ANGUS NEWS: Farmer & Beef Satireh
NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.