A model for ‘sustainable’ US production – Nature
Website: A model for ‘sustainable’ US production – Nature
Phone:
Map Location: A model for ‘sustainable’ US production – Nature
beef
www.nature.com
www.nature.com
› articles › s41559/017/0390-5
The US is regarded as environmentally unsustainable. Modelling a system where cattle subsist solely on grass and food by-products, the authors estimate that 45% of current …
READ MORE: A model for ‘sustainable’ US production – Nature
and
LEARN MORE: www.nature.com
SOURCE: Farmer & Cowboy Magazine – beef
AND ANGUS NEWS: Farmer & Beef Satireh
NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.