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› article › are-feedlots-ingredient

Although grass-fed is touted as the environmentally and ethically best choice for eaters, feedlots often outperform on both fronts. “Grass-fed” is increasingly marketed as more environmentally friendly and ethical than produced from feedlots. But is it really? Whether we agree that can be an environmentally sound or ethical …

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SOURCE: Farmer & Cowboy Magazine – beef

AND ANGUS NEWS: Farmer & Beef Satireh

NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.