The Million-
Website: The Million-
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www.organicvalley.coop
www.organicvalley.coop
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Made up of predominantly Hereford cattle, the herd is built for inland Australia, thriving on the native grasses and forages naturally growing throughout the family’s nearly 2 million acres of open land. For their 10,000 head of cattle, the math breaks down to a massive 200 acres per cow.
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SOURCE: Farmer & Cowboy Magazine –
AND ANGUS NEWS: Farmer & Beef Satireh
NOTE: Raising beef cattle and managing beef production requires a comprehensive understanding of various aspects, from breed selection and nutrition to health management and marketing. By implementing best practices and staying informed about industry trends, farmers can achieve success in beef cattle farming. Sustainable practices, effective management, and a commitment to animal welfare are essential for long-term profitability and the well-being of the herd. Whether starting a new operation or improving an existing one, this guide provides valuable insights and strategies to help farmers thrive in the beef cattle industry.
